Seo mhias pasta go domhain gualaigh dubh. B ' fhéidir go amazes sé ar an radharc, ach a dhéanann sé cinnte nach displease an gusto.La pasta le squid tá dúch beagnach fealsúnachta mhias, a aistriú chuig an tábla an díospóireacht gcodarsnacht idir a bheith agus a láithriú.
Píosaí de squid cooked os cionn teas íseal i anlann trátaí go dtí go bog. Is é seo ansin daite le dúch squid, atá le fáil i beag bídeach pod go hiascairí taithí a fhios conas a bhaint gan bursting sé.
Pasta le squid dúch (de ghnáth ar feadh i bhformáid a úsáidtear, spaghetti nó linguine) is mhias go forleathan i ealaín éagsúla na hiodáile cósta réimsí, ach go háirithe dhá traidisiúnta oidis is féidir a bheith oirirce, nach bhfuil an-difriúil ó gach ceann eile: ar an Sicileach agus an Veinéiseach. Sa Veinéis lagoon, squid tá dúch in úsáid ó am ársa. Ar dtús, bhí sé a úsáidtear chun an séasúr na cudal iad féin a ghearradh i smután, ansin, shíl duine éigin é a úsáid freisin le haghaidh an" bigoli", an clasaiceach Veinéiseach fada pasta, b ' fhéidir bréan le go bhfaca iad a sheirbheáil ar an anlann traidisiúnta de ainseabhaithe, ainseabhaithe agus oinniúin.
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