Chun a sheachaint diatribes faoi na tionscnaimh bocconotti, an stuffed shortbread cácaí, a ligean ar rá ar an bpointe boise go bhfuil siad boast traidisiúnta agraibhia táirge araon i Abruzzo agus i Puglia agus Calabria.
Abruzzo finscéal tréithe an t-aireagán a maid an Ochtú Haois déag.
D ' ullmhaigh sí do di máistir taosráin shortcrust a líonadh le leacht caife agus seacláide, ag an am comhábhair stádas SM Agus mar sin, bocconotto.
An finscéal a thagann ó Castel Frentano, cúige Chieti, i gcás ina bhfaighidh muid an bocconotto castellino. An leagan seo de an pie tá teasctha chruth cónúil agus é a líonadh le uachtar seacláide a bhfuil blas le almóinní agus cainéal.
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